Tuesday, July 2, 2019
Ready for a holiday.
Breakfast: Coffee
Early lunch: 2 TB beefy fritos burritos
Late lunch: Homemade leftover steak tacos w avocado, jalapeno, cheese and TB hot sauce
These turned out quite good.
Dinner: Ham salami and cheese grinder, 12 oz Miller Lite, chips and onion dip
Exercise: Less than 9 holes, with cart
124.2
Tuesday, July 2, 2019
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